Thursday, November 5, 2020

Dining update

As we wait out the election—and our disappointment in the electorate’s choice of Senators—seems like a good time for me to give you pix of the takeout meals I ate last week.

Sushi, from Yoko Sushi:

Entrecôte au poivre, from Café Montmartre:

(No photo of the mousse au chocolat, but it was the best I’ve ever had.)

Scampi, from Gregorio’s Trattoria:


(This was the biggest disappointment of the week; not nearly enough garlic and the linguine was decidedly meh. How meh, you inquire? This meh: I put the leftover linguine out on the patio on Sunday, and neither the birds nor the squirrels would touch it. Some critter in the night took it, so possibly a hit with raccoons, possums or skunks.)

Persian lamb, from Rose Restaurant:

(That was two meals’ worth. Every bite lovely. Their baklava, however; meh.)

Roast chicken with thick-cut bacon and mushrooms, from Mon Ami Gabi:


(It was okay; the mushrooms were the best part. I added the broccolini. And their chocolate mousse might have been fine except I’d had Café M’s only a few days earlier.)

Friday I made my usual pizza bianca insalata; no pic. Saturday was left over chicken. And I am inexplicably unable to show you Sunday’s seared salmon from Cooper’s Hawk. It was absolutely delicious, so clearly I’ll have to get it another night and take a photo for you.

I also made a point of having breakfast at the dining table, as opposed to in front of a screen. The pain au chocolate is a bake-yourself from Trader Joe; I made café au lait to go with it. As is my custom when traveling, I used that time to add to my journal. My last entry prior to last week was 12 March, the day before I started WFH. I had a lot to catch up on.



Sorry all I can share with you is the photos. Many of these meals were absolutely top notch; they would have improved for me having someone to join me. Maybe on my next vacation?

 

 

 

 

 

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